St. Pete Beer, Wine & Booze

Warehouse Arts District

Leigh and Mike Harting opened the brewery in December 2013 with head brewer Ty Weaver ... the name comes from the question of how to put their three daughters through college. It started in a 1,600 square foot tasting room and now fills a large warehouse the brewery says serves over 250,000 guests a year. I Love the Burg calls it the biggest brewery in St. Pete, with more than 40 taps of beer, cider, hard seltzer and sangria. This is the original location; a Clearwater Beach taproom and an airport bar came in 2022.

Beach Drive · french bistro, charcuterie, french

A French wine bistro a block off Beach Drive with a menu that changes by season, from French onion soup and foie gras torchon to tuna carpaccio and beef tartare. It pours nearly 100 wines chosen by sommeliers and builds charcuterie boards to order.

Warehouse Arts District · bbq

A family-owned brewery in the Warehouse Arts District that opened in 2020 and added a barbecue kitchen and cocktails. Its concerts have moved into a dedicated event space called Bayboro Live. I Love the Burg points to the big beer garden.

Treasure Island · american, seafood

Caddy's calls this one 'The Original', the beach bar on Sunset Beach that the Madeira Beach and Indian Shores rooms grew from. Helene's surge in September 2024 buried it in sand and debris and Milton tore the roof days later; owner Marcus Winters told Tampa Bay 28 'It was like a warzone.' The building was gutted, lifted and rebuilt to current code while the bar ran out of a big tent under a Treasure Island emergency measure Winters credits with saving the business. It reopened in the rebuilt building with a ribbon cutting about 18 months after the storms, around 1 April 2026, with roughly 135 staff back at work.

Grand Central District · pizza

Twenty taps of beer, wine and kombucha and a stage that the brewery says has full bands most nights of the week. Sister kitchen Kraken Joe's Pizza cooks in an oak-fired brick oven on site. I Love the Burg notes the covered and uncovered seating and the arcade games.

Downtown · cuban

A Cuban-inspired rooftop bar on top of the AC Hotel downtown, built around rum cocktails. There is an indoor lounge and an open-air terrace, and a boozy brunch on Saturday and Sunday from 10:30am to 3pm.

Downtown · food hall, deli, burgers, tacos, pizza, pasta, asian street food

A five-story, 27,700-square-foot food hall from Tampa Bay's Hi Hospitality Group, built on the old Dome Grill site after construction that began in late 2021. It opened in phases from 19 February 2026, starting with Palm Avenue Deli and Constellation Burger. The ground floor now also holds Don Ricardo's Taqueria, Park Pie, Speaks Pasta, Kojo Wok and Strawberry Fields, with the Meadows dessert cafe on the mezzanine and The Winfield cocktail parlor in the basement. The fourth-floor Kojo restaurant and rooftop Bar Hana were still marked as opening soon on the site.

Downtown

A wine bar with self-serve wine machines, so you can sample before committing to a glass or a bottle. The food is charcuterie, flatbreads, crepes and paninis, and the room runs tastings and wine classes. Mondays are kept for private events.

Grand Central District

An LGBTQ+ bar and dance club at the historic Mari Jean property in Grand Central, which also holds an adults-only hotel and The Wet Spot pool bar and day club. Drag shows run through the week and Drag Bitchin Brunch lands on the 2nd and 4th Sundays. Strictly 21 and up.

St. Pete Beach · bar food, seafood, tacos, american

A grill and a beach bar on the sand, attached to a hotel on Gulf Boulevard, with seafood, tacos and frozen drinks and live music every day by its own account. I Love the Burg recommended it to parents for the soft sand, hammocks and children's options on the menu. A 2026 visitor review seen in search results says it reopened in February 2026 after hurricane damage.

Gateway · american, sports bar

Courtside Grille is the Gateway area's sports grill, opening at 11 a.m. on weekdays and Saturdays and noon on Sundays.

Grand Central District

A Havana-inspired speakeasy hidden behind a laundromat-style cafe front, from Stephen Schrutt's Hunger Thirst Group. The cafe and the bar keep separate menus, and there is a dress code.

Downtown · irish

The newest Irish bar downtown. I Love the Burg's 2026 World Cup guide calls it probably the largest room in the city given over to soccer, rowdy on match days, with beer and shot specials and Irish food.

EDGE District

A vinyl listening bar that opened on April 17, 2026. Owner Matt Kaye built the 1,600 square foot room around a Klipsch Heritage speaker system and McIntosh amplifiers, tuned so people can still talk. Local DJ Casper curates the records with guest DJs, and beverage director Chris Trull wrote a list of 15 to 18 cocktails plus zero-proof drinks.

4th Street North · burgers, american

El Cap is the 4th Street burger bar with the red neon baseball sign. St. Pete Catalyst traces it to 1958, when Louis Joseph Svabek opened it in a 1948 building as one of his 'Cap' beer joints; Steve and Rose Bonfili of Pennsylvania took it over in 1963, and their son Frank turned it into what many call the city's first sports bar. Johnny Johnson has hand-formed the patties since 1992 and once made 2,300 in a day. Mary Jean Bonfili left the place to two longtime servers when she died in 2019, and in January 2023 Seed & Feed Hospitality, run by St. Pete natives, bought half while Cindy Nally kept the other half. The order is the World Champ cheeseburger.

Old Northeast · italian-inspired steakhouse, steak, pasta, seafood, italian contemporary, wood-fired

Elliott Aster is the signature restaurant at The Vinoy, a collaboration between the resort, chef Lee Wolen and Chicago's Boka Restaurant Group. It opened on 20 May 2025 and was added to the MICHELIN Guide Florida a year later. The guide describes an Italian-inspired steakhouse with high ceilings and large chandeliers ... wood-fired steaks, house-made pastas, focaccia rolls, radiatore alla vodka and a caramel coffee budino. There is an antipasti bar, a lounge that opens before the dining room, and a Sunday brunch. Wolen was a 2025 James Beard semifinalist for Outstanding Chef for his Chicago work.

EDGE District · burgers

A small burger sports bar with a hockey theme on the corner of 1st Ave N and 9th St, open since September 2012. Owner Jason Esposito is the son of Tony Esposito and nephew of Phil Esposito, both Hockey Hall of Famers and founders of the Tampa Bay Lightning. The bar does not take reservations.

EDGE District

An LGBTQ+ bar and lounge in the EDGE District since 2014, under the line 'Come as you are...we'll take care of the rest.' Two bars, a small dance floor and a pool table inside, outdoor space out back, and Friday night drag shows with local queens.

EDGE District

Open since 1992 across the street from Tropicana Field, Ferg's has grown to nearly two city blocks and eleven separate bars and rooms, including Ferg's Dog Park & Grill, a clubhouse with a DJ booth and the St. Pete Axe & Ale axe-throwing room. USA Today readers named it the best sports bar in America in 2025, and it won Best Sports Bar at the 2026 Visit St. Pete-Clearwater Besties. Food trucks such as Vinnie's Pies and Maxi Empanadas park inside, and you can order from your phone.

MLK Street North

A neighborhood brewery that opened in October 2023 on MLK Street North. Outside is family and pet friendly; inside is the 21 and up Golden Easy bar. The tap list leans to IPAs with wine, low-alcohol and non-alcoholic pours, and the yard hosts food trucks and a monthly Lunar Market with vendors and live music.

Grand Central District · mediterranean

A two-story brewery, taproom and beer garden on Central that concentrates on lagers and pilsners, poured from European-style serving tanks. The second-floor terrace looks down over the beer garden. Food comes from LALA St. Pete, and the Brew Good program sends proceeds to local causes such as CASA Pinellas.

EDGE District

St. Pete's oldest brewery marked its 13th anniversary in September 2026. The beer garden and tasting room on Baum Avenue stay family friendly, while Webb's City Cellar, its second room, pours sours, cider, mead and wine for adults only. On September 25, 2026 it opened Upstairs at Webb's, an adults-only second-floor bar with Japanese-style side-pull pours and English cask ale. I Love the Burg says honey for the mead comes from bees kept on the roof.

Downtown · english pub

An English-style pub and brewery that took over the old Cycle Brewing taproom in July 2025. Husband and wife Todd and Colleen pour cask ale through hand-pulled beer engines ... I Love the Burg says it is one of only a few breweries in the Southeast doing real ale. It opens early on weekends for Premier League and NFL games, and the resident dog is named Dolly.

Gulfport · american

Gulfport's brewery turned six in June 2026 and threw its second annual Beerfest to mark it. Three of its beers medaled at the 2026 Best Florida Beer competition, and in August it released Sea Breeze, a beer honoring local newspaper history back to 1886. There is live music in the biergarten, a Tuesday run club and Thursday trivia. Since June 2026 it also opens at 9am as a breakfast cafe pouring Black Crow Coffee.

Gulfport · bar food

The building went up in 1925 and has been a bar for almost 100 years ... Walt's Place, the Swamp Club, Gulfport on the Rocks for 40 years, then Salty's, before Hurricane Eddie's moved in late in 2020. St. Pete Rising reports it held one of the first liquor licenses in Pinellas County. Helene flooded it in September 2024 and it stayed shut for 16 months, serving on the patio from St. Patrick's Day 2025 while the walls, floors, ceilings and restrooms were rebuilt. It reopened on March 12, 2026 with live music Friday to Sunday, poker, bingo, karaoke and a Thursday locals night.

Pass-a-Grille · seafood, american

The Falkenstein family from Baltimore bought the site in 1977 and built the restaurant out of what was left of an old hotel. The spot had held Page's Pavilion bathhouse, built in 1912, and later the Casa Bonita Hotel. The family added the first floor in 1986 and the upper floors, a banquet room and the rooftop bar in 1990. The roof deck, the Hurricane Watch, has two bars and a full-circle view of Pass-a-Grille. The grouper sandwich is the dish the restaurant puts forward.

Grand Central District · izakaya, sake, french-japanese small plates, oysters, sake bar, ramen, small plates

In Between Days opened in August 2021 in a 1925 Craftsman bungalow, the idea of Pinellas native Zach Ashton, a recording artist turned restaurateur. It is modeled on Tokyo's underground listening bars ... a pair of 1972 Klipsch Cornwall speakers behind the bar, two turntables, and records played a full side at a time under oil lanterns. The room is small on purpose: its own profile counts 7 tables and 6 bar stools. Beverage director Noah Sain leads a team of sake sommeliers over what local press calls Florida's largest sake collection, and chef Justin Shwetzer cooks a short rotating menu of gyoza, hamachi, oysters and a noodle dish. It joined the MICHELIN Guide Florida in 2026.

EDGE District · coffee, cocktails

Coffee by day and cocktails by night, modeled on the European and American cafes of the 1950s and 60s where creative people gathered. It began as a three-month pop-up in the EDGE District and stayed. The room goes technology-free after 5pm, and happy hour runs daily from 5 to 7.

St. Pete Beach · bar food

The beach bar of the Beachcomber resort, with a wooden deck, paved walks down to the sand and two stages ... an open-air one by day and an indoor one late. Southern Living put it on its list of the 12 best Florida beach bars in 2024. I Love the Burg's May 2026 beach bar guide notes it had recently reopened. Thursday is Boots & Bikinis night from 8pm.

Beach Drive · new american, coastal, steak, seafood

Opened in August 2024 in the space that was 400 Beach Seafood & Tap House. Shawn and Jeanna Damkoehler bought that restaurant in 2021, ran it under the old name until 2023, then rebuilt it with the design firm AvroKO around Aesop's fable of Juno and the peacock. St. Pete Catalyst reported it as the only Florida restaurant serving Dean & Peeler steaks, dry-aged 45, 65 or 90 days. The Pluma lounge next door keeps more than 1,400 wines, and the patio faces North Straub Park and the yacht basins.

Treasure Island · bar food

A locals' beach bar across the street from Caddy's, open since 1982, with live bands seven days a week across rock, blues, reggae and R&B. The kitchen turns out pub food ... sandwiches, wings and a $3 cheeseburger. It is 21 and over, and it was back in business well ahead of its neighbor after the 2024 storms.

Grand Central District

A Grand Central cocktail bar from Stephen Schrutt's Hunger Thirst Group, the same group behind Dirty Laundry. The site carries a cocktail menu dated February 2026.

Grand Central District

A no-frills neighborhood dive tucked behind a liquor store in Grand Central. I Love the Burg lists it among the city's gay bars and describes strong pours, cheap drinks, regulars and an easygoing room.

Downtown · irish

Founded by Pete, Kat, Aaron and Ian and named for Pete's grandmother, whose beauty salon once filled this same storefront. Fish and chips and shepherd's pie come with vegan versions, and bands play Irish rebel music. I Love the Burg calls it downtown's number one spot for Premier League and big soccer matches ... it showed all 104 World Cup games with the sound on in 2026 and opens early for Celtic F.C.

St. Pete Beach

The brewery calls itself the first and only microbrewery on St. Pete Beach. It runs a 5-barrel system with 18 or more house beers and also distills vodka, rye, bourbon and agave spirits on site. There is a scratch kitchen, an outdoor stage and a patio where dogs and kids are welcome.

4th Street South · seafood, florida

A south-side fish camp with a backyard tiki bar and more than 15 fish preparations, by its own count. I Love the Burg describes the big courtyard of palms and nautical odds and ends where children build shell mounds while the grown-ups eat, with live music in the evening. The owners leased the old Coquina Meat Market across the street for a dessert and wine room, and the smoked wings went into Tropicana Field's food hall.

Grand Central District

One of two bars in the city that double as a dog park ... this one has a water park for dogs. It ran the 2026 World Cup with the sound on.

Grand Central District · new american, small plates

Opened in October 2025 on the ground floor beside the Tru by Hilton, from the team behind Noble Crust in north St. Pete and Fat Beet Farm Kitchen and Bakery in Tampa ... partners Jeff Strouse, TJ Thielbar and Chris Sweeney. The menu is all small plates and is built to change with the season; much of the produce comes from the group's own Fat Beet Farm. Chef Fernando Sanchez leads the kitchen.

Gulfport · seafood, american

The bar Gulfport measures storms by ... after Hurricane Helene The Gabber's publisher wrote a note titled 'The O'Maddy's Index', and during Idalia in 2023 police closed it because the corner was under water. It faces the Gulfport Pier, has live music every day and welcomes dogs at the outside tables. In March 2026 it opened a second floor, a long-planned expansion that The Gabber says came after 20 years in business.

4th Street South

An Old Southeast dive in a building that has held a bar since 1972. Owners Kelly and Lee took it over in 2022 and joined their names for the sign. $3 drafts, $2.50 beef tacos on Tuesday, a free pool table on Thursday, darts, chess boards and a karaoke machine.

Pass-a-Grille · american, seafood

A walk-up counter on the sand at Pass-a-Grille, open from 7 a.m. until half an hour after sunset. An old ship's bell beside the seawall is rung every evening as the sun goes down, and the bell came through the storms intact. Helene and Milton pushed sand and saltwater through the kitchen and it was closed for about four months, reopening in early 2025. Live music runs Friday to Sunday. A second counter operates at 6850 Beach Plaza.

St. Pete Pier

The rooftop bar at the top of the St. Pete Pier, run by the same owner as Teak. I Love the Burg sends people there for sunset, with the downtown skyline behind you, frozen cocktails and lobster empanadas.

Grand Central District

PAW is the dog-themed brewery ... milk bones on the tables, charity nights for animal rescues and a Milk Bone Stout on tap. Brewers Matthew Brown and Dennis Decker started it, its Sweet Stout took silver at the Great American Beer Festival, and it turned 10 in May 2026. The site has a barrel aging room, a tap room and a beer garden with a food truck. On October 1, 2026 it soft-opened a second room, PAW Taps & Tails, in the former Dissent Craft Brewing building at 5518 Haines Rd N, welcoming dogs and cats.

Grand Central District · latin, peruvian, small plates

Opened in December 2024 by Jason Ruhe and Hope Montgomery, who also own Brick and Mortar Kitchen and Wine Bar downtown and Sea Worthy Fish + Bar in Tierra Verde. Ruhe shares the kitchen with Jason Cline, formerly head chef at Birch and Vine. The menu runs to 20-plus small plates, charred octopus, Peruvian-style ceviche and two paellas, around a circular bar with a small stage for live Latin music. David Fischer of Zazoo'd designed the room.

Pass-a-Grille · seafood

This is the old Sea Critters Cafe on the bay side of Pass-a-Grille. Regulars Charles and Helen Collom bought it in 2022, renamed it, rebuilt the dock and kept most of the staff. Boats can tie up at the dock and the kitchen will cook your catch. The restaurant's site carries a memorial to Charles Lee Collom.

Treasure Island · american, seafood

Helene's surge put nine feet of water into this Gulf Boulevard bar. Owner Brad Piche rebuilt it to take the next flood ... concrete bars, flood gates, closed-cell foam, fiberglass panels in place of drywall, raised electrics and capped plumbing. 'We didn't want to put a band-aid on hurricane repairs,' he told Bay News 9. It reopened in late February 2025 with three bars and a new stage, using food trucks while the kitchen was finished.

Downtown

A cocktail and cigar lounge with live music seven nights a week, sets usually starting at 6:30pm, and a Thursday night jazz session hosted by Le Jazz. It is paired with Central Cigars and keeps a temperature-controlled humidor ... smoking is allowed inside. The bar says it has more than 25 years behind it.

St. Pete Beach · seafood, floribbean

The dining room is built around a 33,500 gallon aquarium that fills a wall. The own site describes Floribbean cooking and Gulf seafood, a sports bar with a deck, a boutique, and live entertainment every night on an indoor stage. Suncoast Family Fun lists it for children because of the tank.

Downtown

A 1960s-styled tiki bar that opened in 2018 in the old LUX space. The front bar is all flickering tiki totems and big murals, and the cocktail list leans on Pacific Rim flavors. Tiki Tuesday means a $7 Mai Tai.

Downtown · asian fusion, gyoza, bao

A food truck that grew into restaurants. The site says its hand-folded gyoza, dirty rice bowls and bao have been made from scratch 'since the food truck days', and I Love the Burg counted the downtown room, with a full kitchen and cocktail bar, among the best openings of 2025. It also has a Central Avenue shop at 1431 Central and one in Tampa. The downtown room stays open until 3am on Fridays and Saturdays.

Downtown

A downtown taproom that set out to make beer that tastes like St. Petersburg. St. Pete Orange Wheat is the house signature, the Scottish Ale took a silver medal at the 2019 Best Florida Beer Competition, and Grateful Stout is named for brewer Jon's love of the Grateful Dead.

Warehouse Arts District

A family-owned distillery founded in 2014 that mashes, ferments, distills and ages on site. Its labels include Old St. Pete whiskey, gin, rum and vodka, Tippler's Reserve bourbon, Banyan Reserve vodka and Oak & Palm coconut rum. There is a tasting room with tours and a speakeasy bar that opens Thursday to Saturday nights.

EDGE District

I Love the Burg calls it one of the few dive bars left in town ... cash only, smoking allowed inside and loud on game days.

Beach Drive · american

The Beach Drive original of a scratch-kitchen tavern from the same owners as BellaBrava a few doors down; a second Stillwaters has since opened in Land O' Lakes. It pours 20 regional beers, wines and cocktails on tap and makes its own sausages in house. Its Cuban sandwich is built on La Segunda Cuban bread with smoked ham, mojo pork and a pickled apple slaw.

Gulfport · seafood, american

A hurricane-themed tavern that opened on September 25, 2024 ... one day before Hurricane Helene hit Gulfport. It is three rooms in one: a main dining room, The Crow's Nest rooftop bar over Boca Ciega Bay and BARk, a dog-friendly tiki bar. Artist Derek Donnelly later painted a 'Guardian of Gulfport' mural on the building about the town getting through Helene and Milton. Live music runs Tuesday to Sunday.

4th Street North · american, tavern

Chef Ted Dorsey opened Sunshine City Tavern on 4th Street North in late March 2025, per St. Pete Rising. The tavern added Saturday and Sunday brunch starting 7 June.

Grand Central District

A neighborhood piano bar in Grand Central with live music, a relaxed feel and bar seats out on the sidewalk. I Love the Burg lists it among the city's gay bars.

Grand Central District

An LGBTQ+ lounge on the Mari Jean Hotel property, sister to Cocktail and The Wet Spot. The room is pop art, bold color and a ceiling of disco balls, with cocktails named after LGBTQ+ icons and a tapas menu. The bar says it favors conversation over volume, though Tampa Bay DJs play. 21 and up, service animals only.

EDGE District

The self-described classy dive bar opened in 2012 and has been putting on free shows by local and touring bands ever since. I Love the Burg describes the room as tight in the best way, with the crowd spilling onto the sidewalk and into the parking lot on show nights.

Pass-a-Grille · american, seafood

A Gulf Way bar and grill facing the beach in Pass-a-Grille. The menu covers wings, burgers, pizza, sandwiches and wraps, with seafood plates and steak dinners.

Grand Central District · burgers, sandwiches

A neighborhood burger-and-draft-beer bar that describes itself as 'Cheers-like'. The name is the whole idea: a great BURGer and a cold beer in St. PetersBURG. A different special runs each day, including a Cuban sandwich on Wednesdays and mahi tacos on Fridays.

Beach Drive

The rooftop bar of The Birchwood, a 1924 building first known as the Lantern Lane Apartments and listed on the National Register of Historic Places. Two floors were added in the renovation, and the top one looks out over Tampa Bay and the St. Pete Pier, with cabanas and fire pits. Wednesday is $8 martini night.

Downtown

A locally owned cocktail bar and kitchen downtown with more than 700 spirit labels on the back bar, about 200 of them whiskies, and 14 beer taps. The kitchen sends out shareable plates late.

Downtown

A loud downtown bar with industrial garage doors that roll up onto Central Avenue, 16 TVs, communal tables and a dance floor. DJs play all week and the kitchen does Korean BBQ fried chicken sandwiches, street corn dip and tacos. Happy hour is buy one, get one on house cocktails, wines, wells and drafts.

Grand Central District

An off-leash dog park with a full bar ... more than 4,500 square feet of fenced Astroturf with staff watching the play yard at peak times. Dogs need a membership, proof of vaccinations, to be over a year old and spayed or neutered. Humans must be 21 or older. Tuesday is bingo night and food trucks rotate through.

4th Street North · gastropub, cuban sandwich

A Florida-themed gastropub owned by St. Pete natives Pete Boland and Ian Taylor. The full menu runs until 2am and a late-night kitchen menu carries on to the 3am close ... steaks, seafood, tacos and a Cuban sandwich. I Love the Burg calls it St. Pete's legit local pub, the place locals watch game after game.

Grand Central District

A down-to-earth gay dive bar in Grand Central with a come-as-you-are feel. There is a free pool table, drag bingo, drag shows and dance music nights, and karaoke on Thursday and Saturday.

Gateway · american, seafood

A tiki bar and restaurant on the water at the St. Pete end of the Gandy Bridge, tagged by its own site with #comebylandorbysea. Suncoast Family Fun puts it first on its Pinellas list because tables sit on the sand where children can dig, and an old boat ramp lets them play at the water's edge with a table beside it. The own site books weddings, rehearsal dinners and birthdays under the tikis.

Downtown · sushi, tapas, tiki

Tiki drinks, tapas, pool tables and more than 50 sushi rolls on the 600 block. Chef and co-founder Tom Golden opened it in 2016 after renovating a building the restaurant says is 125 years old, one that ran as a bar in the 1930s and 40s and 'even served as a brothel at one point'. The house catchphrase is 'I'm starvin', make me some cold dead fish'. Weekend brunch features Granny Sage's biscuits and gravy.

Downtown

A downtown cocktail bar on the 200 block of Central that stays open until 3am six nights a week.

Grand Central District · seafood, oysters, steak

The Oyster Bar spent 24 years at 249 Central Avenue downtown, from 1999 until it closed there in 2023. Owner Josh Cameron of Craft Hospitality Group brought it back on 14 October 2025 in a new 3,200 square foot Grand Central room with 120 seats, 22 of them outside. The old signatures came with it ... buffalo shrimp, bacon parmesan-crusted grouper and raw oysters, with a dollar-oyster 'Aphrodisiac Hour' from 4 to 5pm. The site now names Daniel Walter as executive chef.

Historic Kenwood

A veteran-owned room that calls itself St. Pete's first self-pour wine and bourbon tasting lounge. Machines dispense 32 wines and 16 bourbons in tasting, half and full pours, with small bites such as whipped feta and meatballs. Tuesday is trivia night at 7.

Warehouse Arts District · $$$ · american, wood-fired grill, bourbon, new american

The flagship of Horse Soldier Bourbon's restaurant arm ... 16,000 square feet over two floors in the Warehouse Arts District and the original home of the brand's bourbon tasting experience. The kitchen is built around a wood-fired grill. A second Urban Stillhouse has since opened in Somerset, Kentucky, and the company calls St. Pete 'the standard against which every Urban Stillhouse is measured'. It hosts ticketed wine dinners and a Halloween party, Spirits After Dark, set for 30 October 2026.

Pass-a-Grille · seafood, american

A casual bayside seafood bar on Pass-a-Grille Way, next door to Red, White & Booze.

Downtown

A 22-seat cocktail bar in the basement of Central Park St. Pete, opened in July 2026 by Hi Hospitality Group. It is the second of four bars planned for the building. Dim and close, with about a dozen small plates ... shrimp coctel tostadas, crispy pork rinds with avocado.

4th Street North · american, pub fare

A tavern in a century-old farmhouse on 4th Street North with a summer orchard and verandas, built around what it calls the spirit of Old Florida. Happy hour is half off drafts, house wines and wells. Its site also lists a Beach Drive Walk Up Cafe at 400 Beach Dr and a Gulfport drive-thru.

Gulfport · pizza, sandwiches

Larisa and Tommy Lussiano opened this wood-fired pizza and sandwich pub in 2023. They told The Gabber the 2024 hurricanes devastated them and credited staff, friends, family and the town for getting them reopened quickly. St. Pete Rising listed it among the first Gulfport rooms to resume service.

Grand Central District · seafood

A 'bait shop chic' fish house whose menu changes with the catch of the day ... snapper, grouper, tuna from local waters, simply prepared. It takes no reservations and tells guests to come early because the fish can run out. The bar invented its own category, 'boat drinks', and the site says the Tampa Bay Times named it Best Cocktail List in 2019. A second Trophy Fish later opened in Tampa's Seminole Heights.

St. Pete Beach

A beach dive on a wide stretch of sand with tiki huts, palm trees, volleyball nets, pool tables and sports on TV. I Love the Burg's 2026 guide calls it one of the most scenic beach bars in America and mentions a rubber duck river.

Treasure Island · mexican

A walk-in-only Mexican restaurant and lounge that dates its start to 1973. Helene flooded it just before the current owners' 30th anniversary and the room had to be gutted. They sold tacos, wet burritos and margaritas from a borrowed food trailer behind the building, under what they called the 'Shitty Circumstances Menu', and regulars traded donations for the staff against free margaritas. Bay News 9 reported it reopened by September 2025. There is a second VIP in Indian Rocks Beach.

Downtown

A corner bar on the 200 block of Central with indoor and outdoor seating and, by I Love the Burg's count, some of the cheapest drinks downtown ... $2 drafts and $4 wells at happy hour.

Grand Central District · new american, bistro

A neighborhood bistro and cocktail bar opened by Matt Kaye, owner of The Bends, with chef Rob Reinsmith in the former NuMex space. The same pair later opened Slim Charmer, a 26-seat martini lounge in a 1940s building next to Wild Child's patio at 2706 Central. Sunday is brunch only.